Brand: Arabiyat Sugar
Feminine · EDP · £24.05
Inspired by Original Creation.

Berries Cream Macaron is the most structurally distinctive entry in the Arabiyat Sugar macaron trio, built on a lychee and raspberry opening with an amber, musk and ambroxan base that reads closer to a modern niche amber than a straightforward fruity gourmand. Product Overview Berries Cream Macaron belongs to the same Arabiyat Sugar line as Coconut Chiffon, Matcha Latte, Cotton Blush and Strawberry Tres Leches, developed through My Perfumes' 2025 collaboration with Givaudan, Technicoflor and Iberchem. The collection debuted at Beauty World Middle East in October 2025 with strong pre launch interest ahead of formal retail release. It is sold as a 100ml Eau de Parfum, marketed to women, with a confirmed UK retailer price of 24.05 pounds. Scent Profile The opening pairs juicy lychee with red raspberry, a bright, wine adjacent fruitiness rather than a simple berry candy note. The heart brings delicate jasmine alongside ethyl maltol, the confectionery sugar molecule responsible for much of modern fragrance's cotton candy character, before settling into a base of dry amber, evernyl and warm ambroxan. That base combination, amber, evernyl and ambroxan, is a distinctly modern niche amber structure rather than a typical gourmand vanilla musk finish, giving Berries Cream Macaron a more grown up, less purely sweet dry down than its name suggests. Technical Structure and Development The lychee and raspberry pairing at the top is a fruitier, winier choice than the more straightforward berry notes used elsewhere in fragrance, and ethyl maltol in the heart is doing real technical work here, providing the confectionery sweetness that makes the macaron name land, while jasmine keeps the middle from tipping into pure sugar. The dry amber, evernyl and ambroxan base is the most technically ambitious structure in the collection's macaron trio, favouring a diffusive, skin warm amber over a heavier vanilla or musk finish. Performance As a 2025 launch, Berries Cream Macaron has not yet built up meaningful community longevity or projection data on Fragrantica or Parfumo. The ambroxan and evernyl base is associated with strong diffusion and longer wear in modern niche compositions, suggesting solid longevity in the 7 to 9 hour range, though this remains an inference from the note structure rather than a confirmed community consensus given how recently it launched. Wear Scenarios - Daytime wear where a bright fruity opening settling into a warm amber base suits transitional weather - Evening occasions calling for a fruity amber with more depth than a simple berry gourmand - A strong pick for fans of modern niche ambers who want a fruitier, more playful entry point - Signature scent for wearers who want something more structurally complex than the collection's simpler dessert entries Scent Family Positioning Berries Cream Macaron sits closer to a fruity amber style lane than a true gourmand, built on a lychee and raspberry opening, a jasmine and confectionery sugar heart, and a dry amber ambroxan base. Within the Arabiyat Sugar collection it is the most niche leaning, structurally ambitious entry, distinguished from Caramel Chocolate Macaron and Vanilla Cream Macaron by its amber base rather than a vanilla or musk finish. Inspired By and Style Comparisons No retailer, reviewer or community source names a specific designer or niche fragrance that Berries Cream Macaron is built to interpret. A dedicated search checking whether the amber, ambroxan and jasmine structure invites a comparison to Maison Francis Kurkdjian Baccarat Rouge 540, given the shared ambroxan and dry amber base material, turned up nothing connecting the two products anywhere in retailer copy, reviews or community discussion, and Baccarat Rouge 540's saffron forward profile does not match Berries Cream Macaron's fruitier lychee and raspberry opening. Consistent with the rest of the Arabiyat Sugar collection's positioning as an original fragrance house collaboration, this is logged as an original composition. Flankers and Variations Berries Cream Macaron has no confirmed flanker of its own, though it forms part of the collection's macaron themed trio alongside Caramel Chocolate Macaron and Vanilla Cream Macaron. It belongs to the wider fifteen piece Arabiyat Sugar line alongside Sugar Cookie Dough, Coconut Chiffon, Matcha Latte, Cotton Blush and Strawberry Tres Leches, already in the Atlas catalogue, plus Pecan Butter Cookie, Dulce de Leche, Lemon Sorbet, Toffee Ganache, Chocolate Ganache, French Vanilla Latte, Pistachio Buttercream, Caramelized Macadamia and Mango Affogato. Market and Community Reception As with the rest of this late 2025 launch collection, independent review coverage for Berries Cream Macaron remains thin, with Fragrantica and Parfumo showing few or no community ratings yet given how recently it launched. Its more structurally ambitious amber base sets it apart from simpler collection entries, a specific compositional detail worth noting, though individual fragrance level community reception has not yet developed a meaningful independent review base.
Vibes
Occasions
Performance
Style Lane
Arabiyat Prestige Ishatar Amber Vanilla
Shared notes: Dry Amber, Evernyl
See Arabiyat Prestige Ishatar Amber Vanilla →
Arabiyat Sugar Pecan Butter Cookie
See Arabiyat Sugar Pecan Butter Cookie →
Ajmal Mukhallat Dahn Al Oudh Moattaq
Inspired by Original Creation
See Ajmal Mukhallat Dahn Al Oudh Moattaq →
1 review with an average rating of 7.8 out of 10.
Berries Cream Macaron represents the most structurally ambitious entry in the Arabiyat Sugar macaron trio, distancing itself from straightforward gourmand tropes. The composition utilizes a wine-adjacent lychee and red raspberry opening that avoids the typical syrupiness found in mass-market berry scents. While the heart introduces ethyl maltol for a confectionery sugar effect, the fragrance is anchored by a sophisticated base of dry amber, evernyl, and ambroxan. This specific arrangement leans toward a modern niche amber profile, providing a drier and more diffused finish than its name might suggest to the casual consumer. From a technical performance standpoint, the inclusion of ambroxan and evernyl—molecules known for their tenacity and diffusive properties—indicates a longevity expectation in the seven-to-nine-hour range. As a 2025 release, community data remains limited; however, the molecular structure suggests a consistent, skin-warmed radiance rather than a heavy, dense sillage. The projection is likely to remain moderate but persistent, suitable for those who prefer a fragrance that lingers throughout a standard workday without becoming cloying. Market positioning for Berries Cream Macaron is centered on providing a niche-inspired aesthetic at a competitive price point. Priced at approximately 24.05 pounds for 100ml, it offers significant value for users who appreciate a modern amber base architecture but desire a fruitier, more playful top layer. As an original collaboration between My Perfumes and major fragrance houses, it avoids the derivative nature of the clone market, establishing its own identity within the wider Arabiyat Sugar collection. In terms of wearability, the fragrance is highly versatile but excels in transitional seasons where the balance of bright fruit and warm amber can fully develop. Its profile leans feminine, yet the dry, resinous base adds a level of sophistication that broadens its appeal beyond the youth gourmand demographic. It functions effectively as a signature scent for individuals seeking a dessert-inspired fragrance that maintains a structural maturity and avoids the pitfalls of purely linear sweetness.
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This scent breaks from standard sugary formulas by pairing lychee and raspberry with a dry amber and ambroxan base. It achieves a modern, niche-leaning profile that feels more sophisticated than a typical candy-scented fruity gourmand.
Individuals who enjoy a sweet, playful profile but want an elevated, less juvenile dry-down. It is ideal for those seeking a signature scent that balances fruitiness with the structural complexity of contemporary ambers.
Those who find ethyl maltol or high-dose confectionery notes overwhelming or headache-inducing should steer clear, as the sugar profile here is prominent and persists well into the dry-down phase of the fragrance.
Unlike many basic berry perfumes, this does not rely solely on simple fruit syrup. It uses Evernyl and dry amber to create a textural contrast, moving it closer to a modern niche amber fragrance than a standard fruity scent.
If you want a gourmand experience without the intense confectionery sugar, Khadlaj Caffe Latte is the natural next step. It moves into roasted coffee and creamy milk territory, emphasising vanilla rather than lychee.
The Arabiyat Sugar line specializes exclusively in rich, ultra-sweet floral-fruity-gourmand fragrances designed to replicate decadent desserts like cakes, macarons, and pudding.
Yes - the entire collection is strictly formulated as unisex Eau de Parfums, focusing on universal, comforting sweet elements that appeal to all fragrance enthusiasts.
Most Arabiyat Sugar scents offer heavy performance, delivering strong sillage and an average skin longevity of 6 to 8+ hours due to their dense vanilla and caramel base notes.
Arabiyat Sugar Berries Cream Macaron is an original composition by Arabiyat Sugar, not an interpretation of an existing fragrance.
Arabiyat Sugar Berries Cream Macaron opens with Juicy Lychee, Red Raspberry, moves into Delicate Jasmine, Ethyl Maltol (Confectionery Sugar), and settles on a base of Dry Amber, Evernyl, Warm Ambroxan.
Arabiyat Sugar Berries Cream Macaron is EDP with a community longevity score of 7.5 out of 10 and a scent accuracy score of 8 out of 10. It offers a budget friendly alternative to the original.
This scent breaks from standard sugary formulas by pairing lychee and raspberry with a dry amber and ambroxan base. It achieves a modern, niche-leaning profile that feels more sophisticated than a typical candy-scented fruity gourmand.
Individuals who enjoy a sweet, playful profile but want an elevated, less juvenile dry-down. It is ideal for those seeking a signature scent that balances fruitiness with the structural complexity of contemporary ambers.
Those who find ethyl maltol or high-dose confectionery notes overwhelming or headache-inducing should steer clear, as the sugar profile here is prominent and persists well into the dry-down phase of the fragrance.
Unlike many basic berry perfumes, this does not rely solely on simple fruit syrup. It uses Evernyl and dry amber to create a textural contrast, moving it closer to a modern niche amber fragrance than a standard fruity scent.